FOR BEST RESULTS DEFROST PRIOR TO HEATING
OVEN:
Preheat oven to 180°C, remove the sleeve and film
Place a light tin foil over the dish (shiny side up) to avoid over browning and drying out
Place in the centre of the oven
350g (Serves 1)- Heat for 15 – 25 min
700g (Serves 2) – Heat for 20 – 30 min
1.4kg (Serves 4) – Heat for 30 – 40 min (stir half way to ensure even heating)
MICROWAVE:
350g (Serves 1) – Microwave on high for 4 min (Pierce film first)